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RevPAR, ADR, Occupancy: The Fundamentals

Series: Hotels — Revenue & Demand Management Level: Foundational → Practical Audience: Hotel GMs, operations managers, independent property owners

Most hoteliers track revenue. Smart hoteliers track three metrics together. RevPAR, ADR, and Occupancy give you a complete picture of your property’s financial health — and they’re the first numbers any investor or management company will ask for.


Formula:

Occupancy = (Rooms Sold / Rooms Available) × 100

Example: 85 occupied rooms out of 100 → Occupancy = 85%

Occupancy is the most intuitive metric — and the most misleading. High occupancy doesn’t mean high profit. A hotel running at 95% on fire-sale rates can earn less than one at 70% with disciplined pricing.

What to track:

  • Compare occupancy by day of week, not just by month
  • Break it down by segment: retail, OTA, corporate, groups
  • Watch leading indicators: how many bookings are already on the books for the next 30/60/90 days

Formula:

ADR = Room Revenue / Rooms Sold

Example: $12,000 room revenue / 80 rooms sold = ADR of $150

ADR answers the question: “What are we actually charging?” High ADR with low occupancy signals your rate is above market. Low ADR with high occupancy signals you’re leaving money on the table.

What ADR includes:

  • Sold rooms only (empty rooms don’t factor in)
  • All discounts already baked into the rate

What ADR does NOT include:

  • Ancillary revenue (F&B, spa, parking)
  • Distribution costs (OTA commissions)

Two equivalent formulas:

RevPAR = Total Room Revenue / Total Available Rooms
OR
RevPAR = ADR × Occupancy Rate

Example:

  • ADR = $150, Occupancy = 75% → RevPAR = $112.50
  • Drop rate to $120, lift occupancy to 95% → RevPAR = $114.00

Scenario two is more profitable — even with a lower rate. That’s exactly what RevPAR reveals.

RevPAR is the primary KPI in revenue management because it captures both rate and occupancy in a single number. It answers the only question that matters: “How effectively are we monetizing every room we have?“


ScenarioOccupancyADRRevPARDiagnosis
Healthy operation70%$150$105On track
Rate too high40%$200$80Drop the rate
Rate too low95%$80$76Raise the rate
Optimal balance80%$150$120Target zone

The takeaway: Optimize for maximum RevPAR — not maximum occupancy or maximum rate in isolation.


5. Advanced Metrics (When RevPAR Isn’t Enough)

Section titled “5. Advanced Metrics (When RevPAR Isn’t Enough)”
NRevPAR = RevPAR − (Distribution Costs / Available Rooms)

Accounts for OTA commissions. If RevPAR is up but NRevPAR is flat, you’re just paying more to intermediaries.

HotStats data (2025): global RevPAR grew 19% since 2019 — but distribution costs per available room surged 25% over the same period. That’s the trap.

GOPPAR — Gross Operating Profit Per Available Room

Section titled “GOPPAR — Gross Operating Profit Per Available Room”

Factors in all operating costs. Use this when you want to see real profitability, not just top-line revenue.

ARPAR = (ADR − Variable Costs per Room + Ancillary Revenue per Room) × Occupancy

Introduced in 2015, ARPAR accounts for both costs and F&B revenue — giving a more accurate picture of what each occupied room actually earns.


6. Tracking Without Revenue Management Software

Section titled “6. Tracking Without Revenue Management Software”

You don’t need a $500/month RMS to track these fundamentals. A disciplined spreadsheet works.

Minimum weekly tracker:

DateAvailable RoomsSoldOccupancy %Room RevenueADRRevPAR
Mon503876%$5,700$150$114
Tue504182%$6,355$155$127.10

Update it daily. Review the trend weekly. Always compare to the same period last year.

Three questions for your weekly review:

  1. Where is RevPAR below target — and why?
  2. Which booking channel delivered the best ADR?
  3. Which dates in the next two weeks are tracking soft?

Property TypeTypical OccupancyADR RangeRevPAR Range
Budget / 2-star65–75%$50–$100$35–$75
Midscale / 3-star70–80%$100–$200$70–$160
Upscale / 4-star72–82%$180–$350$130–$290
Luxury / 5-star68–78%$350–$800+$240–$625+

Note: Figures vary significantly by market, location, and season. What matters most is benchmarking against your specific competitive set, not industry averages.